Enjoy a delicate, profoundly local menu, carefully designed and handed down to our team by renowned Chef Betty Vazquez and Chef Marco Valdivia, Nayarit's talents.
Fall in love with an array of enchanting textures and flavors, local and fresh ingredients such as morning dew, seafood from our coastal neighbor and pride of Nayarit, San Blas, with its large and iconic pier, and traditional desserts, accompanied by exquisite signature cocktails, such as a good tejuino with reposado.
Embraced by incredible panoramic views of the imposing Ceboruco Volcano and the Basilica, our rooftop is the perfect place to pamper yourself with your favorite drink in hand and the serenity of Jala in the background, inviting you to relax every day from 15:00 to 23:00.
Signature cuisine for the most demanding palates. Our restaurant is a tribute to the gastronomy of Nayarit and its unique spectacular seasoning. The menu is a culinary experience in itself, prepared with local delicacies. In the morning, have breakfast on the spacious patio and let the sound of the water from the central fountain be the soundtrack to the start of the day. At sunset, visit the rooftop and toast with your loved ones.
Enter the wonderful world of Mexican haute cuisine without moving a muscle. Our room service will bring your favorite dishes and drinks to the door of your comfortable and spacious suite.
Wake up your senses with our Sunday Buffet Breakfast at Nukari Quinta Boutique and enjoy a spectacular gastronomic experience.
Start your morning with a freshly brewed cup of coffee while delighting in our cold bar, full of fresh fruits, yogurt, granola, and much more. Discover our variety of over 10 different dishes, ranging from hotcakes to classic chilaquiles and enchiladas.
To top it off, enjoy our irresistible selection of desserts. We look forward to welcoming you!
Price:
Adults: MXN 295.00
Children under 11: MXN 175.00
Hours: Sundays 8:00 am to 12:00 pm
Book Now: 311 142 81 78
Jala's soil is fertile and versatile thanks to the great Black Giant, the Ceboruco volcano. From it sprout juicy hibiscus flowers and large agave plants of a natural deep blue. In August, this magical town celebrates the Elote Fair, a cultural event full of music and tradition in which, year after year, the most giant corn on the cob in the world is awarded. Its great corn production makes tortillas, gorditas, and more derivatives always fresh of the day. Undoubtedly, the flavor of Jala is unique in its class.
Embraced by incredible panoramic views of the imposing Ceboruco Volcano and the Basilica, our rooftop is the perfect place to pamper yourself with your favorite drink in hand and the serenity of Jala in the background, inviting you to relax every day from 15:00 to 23:00.
Signature cuisine for the most demanding palates. Our restaurant is a tribute to the gastronomy of Nayarit and its unique spectacular seasoning. The menu is a culinary experience in itself, prepared with local delicacies. In the morning, have breakfast on the spacious patio and let the sound of the water from the central fountain be the soundtrack to the start of the day. At sunset, visit the rooftop and toast with your loved ones.
Enter the wonderful world of Mexican haute cuisine without moving a muscle. Our room service will bring your favorite dishes and drinks to the door of your comfortable and spacious suite.
Wake up your senses with our Sunday Buffet Breakfast at Nukari Quinta Boutique and enjoy a spectacular gastronomic experience.
Start your morning with a freshly brewed cup of coffee ... View more.
Start your morning with a freshly brewed cup of coffee while delighting in our cold bar, full of fresh fruits, yogurt, granola, and much more. Discover our variety of over 10 different dishes, ranging from hotcakes to classic chilaquiles and enchiladas.
To top it off, enjoy our irresistible selection of desserts. We look forward to welcoming you!
Price:
Adults: MXN $295.00
Children under 11: MXN 175.00
Hours: Sundays 8:00 am to 12:00 pm
Book Now: 311 142 81 78
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Jala's soil is fertile and versatile thanks to the great Black Giant, the Ceboruco volcano. From it sprout juicy hibiscus flowers and large agave plants of a natural deep blue. In August, this magical town celebrates the Elote Fair, a cultural event full of music and tradition in which, year after year, the most giant corn on the cob in the world is awarded. Its great corn production makes tortillas, gorditas, and more derivatives always fresh of the day. Undoubtedly, the flavor of Jala is unique in its class.
